Spicy Noodle Pancake recipe
Ingredients per person:
1 packet of spicy 2-minute noodles, (or whatever is your fav flavour)
1 egg
1 small carrot, or other veg,...
Where to buy local seafood in Brisbane
It’s early on a cool autumn morning in Shorncliffe and there’s a flurry of activity happening on the back decks of fishing boats moored at Cabbage Tree Creek.
“It...
How to smoke a whole snapper
1kg fish, serves 4
Brining and drying time: 4 hours
Prep time: 10 min
Cooking time: 1 hour
1 whole snapper scaled, gilled, gutted and scored
Brine
...
Quick seafood marinara by Andrew
Serves 4
Prep time: 8 min
Cooking time: approx. 15 min
Ingredients:
1 clove garlic crushed
½ diced Spanish onion
1tsp dried oregano
Pinch fennel seeds
80ml...
Seafood Risotto
Serves 4
2 tbsp oil
1 onion, finely diced
2 small or large fennel bulb, finely diced (reserve a few leafy tips)
2 cloves...
Meet Chef Ian at Ingenia Holidays Rivershore
Rivershore at Didillibah on the Sunshine Coast has quickly become the talk of the holiday park town. Boasting an array of powered sites plus...
Margarita Oysters
1 dozen natural oysters
½ lime, peeled and flesh chopped
½ orange, peeled and flesh chopped
2 tsp tequila
¼ tsp salt
4-6...
How to make the most of Winter in Rainbow Beach
For some, winter is a time to rug up on the couch in front of a good movie, but in Queensland, there are many...
Your guide to winter camping in the Granite Belt
There’s a stipulation that camping only goes with the word “summer”, but with the right gear and the right attitude, you can have just...
Squid with Garlic, Lime and Spinach
Serves 4
500 gr squid tubes, cleaned and flesh scored
2 tbsp vegetable oil
2 golden shallots
4 garlic cloves
5 kaffir lime leaves
...
